Italian Custard Sponge With Strawberries

Foodiful
12Ingredients
300Calories
9Hours

Ingredients

  • 6 eggs (at room temperature)
  • 1 cup caster sugar
  • 1 cup flour (self-raising)
  • 1/2 cup plain flour
  • 2 tablespoons boiling water
  • 300 milliliters cream (tub thickened)
  • 250 grams mascarpone
  • 250 grams strawberries (punnets fresh, thinly sliced)
  • strawberries (Extra, to decorate)
  • 1/3 cup custard powder
  • 1/2 cup caster sugar
  • 2 cups milk
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NutritionView more

300Calories
Sodium6%DV150mg
Fat22%DV14g
Protein20%DV10g
Carbs11%DV34g
Fiber4%DV1g

PER SERVING *

Calories300Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat8g40%
Trans Fat
Cholesterol145mg48%
Sodium150mg6%
Potassium260mg7%
Protein10g20%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber1g4%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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