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5Ingredients
15Minutes
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Combine crumbs and cheese in shallow bowl. Dip chops in egg and coat with crumb mixture. Heat oil in large nonstick skillet over medium-high heat. Add chops. Reduce heat to medium and cook for 8-10 minutes, turning once, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.
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Reviews(1)

bressler 4 years ago
Flavor is awesome, i used smaller pork chops so my cook time was a little different.