Ingredients

  • 1/2 pound bacon (diced)
  • 2 yellow onions (medium, chopped)
  • 1 pound white creamer potatoes (diced)
  • 1 leek (medium, trimmed and thinly sliced)
  • 1/3 pound savoy cabbage (shredded, thick stalks removed)
  • 5 cups vegetable stock
  • 1 cup heavy cream
  • 2 tablespoons butter (diced, at room temperature)
  • salt
  • white pepper
  • ham strips (parma, for garnish)
  • green onion (or chives for garnish)
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NutritionView more

320Calories
Sodium44%DV1050mg
Fat46%DV30g
Protein12%DV6g
Carbs3%DV9g
Fiber8%DV2g

PER SERVING *

Calories320Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat15g75%
Trans Fat
Cholesterol80mg27%
Sodium1050mg44%
Potassium220mg6%
Protein6g12%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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