Instant Pot Spaghetti Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Instant Pot Spaghetti

A COUPLE COOKS(1)
Elle: "It’s absolutely delicious even with “unflavored…" Read More
11Ingredients
20Minutes
440Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2 cups water
  • 28 ounces fire roasted tomatoes (can crushed, or best quality crushed tomatoes*)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 2 teaspoons garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon kosher salt
  • 2 cups baby spinach leaves (tightly packed, or chopped spinach)
  • 8 fresh basil leaves
  • 8 ounces spaghetti (regular, not whole wheat)
  • goat cheese crumbles (for serving, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    440Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories440Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium1040mg43%
    Potassium940mg27%
    Protein17g33%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber7g28%
    Sugars3g6%
    Vitamin A70%
    Vitamin C40%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Elle 2 years ago
    It’s absolutely delicious even with “unflavored” crushed tomatoes I still haven’t been able to track down fire roasted, but I’m so excited for when I do!

    PlanShop