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Bryan Williamson: "Not so good will try again with more spices" Read More
13Ingredients
45Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium500mg21% |
| Potassium730mg21% |
| Protein29g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Candy Kern-Fuller 2 years ago
Omg. Phenomenal! I added sour cream, cheese and avacodoes, but it would've been perfect without those.
Jacqueline Gabbidon 2 years ago
This was yummy. I didn’t add the cornmeal-wasn’t sure what it would do to the taste. Instead I thickened with potato flakes. Quick and easy to make. Dinner was on the table within an hour.
The next day, I added a little more water and converted it to a soup for lunch.
Robin Patula 3 years ago
This is a keeper. Just the right amount of spice. Only change I made was to add the juice of one lemon at the end.
Tucakovic 3 years ago
I just put all the ingrediens in my Instant Pot as they are listed in the recipe without sautéing the pork! It turned out to delicious!
Louise Reed 4 years ago
Even though I followed the instructions,this caused the dreaded “Burn” message. I tried to clean the pot and then add extra liquid when I added everything back in, but it didn’t help. It seemed as though the cornmeal was sticking and causing the message, even though I had initially deglazed, and put tomatoes on the top as stated. I also doubled the ingredients, as suggested, for my 8 qt. It’s now 8:00pm and the ingredients are cooking in a stew pot on the stove. It smells great, so hopefully it will be delicious.