Instant Pot Italian Ricotta Cheesecake

DAD COOKS DINNER
10Ingredients
2Hours
310Calories

Ingredients

US|METRIC
  • 8 ounces cream cheese (at room temperature)
  • 15 ounces whole milk ricotta cheese (drained)
  • 1 cup sugar
  • 1 teaspoon cornstarch
  • 1/8 teaspoon salt (a pinch)
  • 1 teaspoon vanilla extract (or ½ tsp vanilla + ½ tsp amaretto liqueur)
  • 1 lemon (or orange)
  • 2 large eggs
  • powdered sugar
  • seedless raspberry jam (whisked until smooth)
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    NutritionView More

    310Calories
    Sodium8% DV190mg
    Fat28% DV18g
    Protein18% DV9g
    Carbs10% DV31g
    Fiber3% DV<1g
    Calories310Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol110mg37%
    Sodium190mg8%
    Potassium135mg4%
    Protein9g18%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber<1g3%
    Sugars27g54%
    Vitamin A15%
    Vitamin C15%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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