12
610
80

Ingredients

  • 2 pounds oxtails
  • 1 onions (chopped)
  • 4 garlic cloves (chopped)
  • 1 cup beef broth
  • 1/4 cup sake
  • 2 tablespoons chili bean sauce
  • 1 teaspoon Chinese five-spice powder
  • 1/2 cup heavy cream
  • 1 teaspoon bacon fat
  • butter oil
  • salt
  • pepper
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NutritionView more

610Calories
Sodium16%DV380mg
Fat82%DV53g
Protein53%DV27g
Carbs2%DV5g
Fiber4%DV1g

PER SERVING *

Calories610Calories from Fat480
% DAILY VALUE*
Total Fat53g82%
Saturated Fat25g125%
Trans Fat
Cholesterol145mg48%
Sodium380mg16%
Potassium450mg13%
Protein27g53%
Calories from Fat480
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber1g4%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.