12Ingredients
1110Calories
30Minutes

Ingredients

  • 1 pound lean ground beef
  • 16 ounces elbow macaroni
  • 2 cups chicken broth
  • 1 tablespoon red hot (Franks)
  • 1 teaspoon garlic powder
  • 1 teaspoon oregano
  • 1 teaspoon parsley flakes
  • 28 ounces diced tomato
  • 2 tablespoons tomato paste
  • salt
  • pepper
  • 16 ounces shredded sharp cheddar
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NutritionView more

1110Calories
Sodium45%DV1090mg
Fat72%DV47g
Protein141%DV72g
Carbs33%DV99g
Fiber28%DV7g

PER SERVING *

Calories1110Calories from Fat420
% DAILY VALUE*
Total Fat47g72%
Saturated Fat26g130%
Trans Fat
Cholesterol190mg63%
Sodium1090mg45%
Potassium1460mg42%
Protein72g141%
Calories from Fat420
% DAILY VALUE*
Total Carbohydrate99g33%
Dietary Fiber7g28%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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