Ingredients

  • 2 cups brown rice
  • 1/2 cup water
  • 1 teaspoon salt
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NutritionView more

140Calories
Sodium10%DV240mg
Fat2%DV1g
Protein6%DV3g
Carbs10%DV29g
Fiber4%DV1g

PER SERVING *

Calories140Calories from Fat10
% DAILY VALUE*
Total Fat1g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium240mg10%
Potassium100mg3%
Protein3g6%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber1g4%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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