Ingredients

  • 1 can cream of mushroom soup
  • 1 onion (diced)
  • 1 cup beef stock
  • 2 pounds stew meat
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup water (reserved)
  • 3 tablespoons cornstarch
Read Directions

NutritionView more

370Calories
Sodium17%DV400mg
Fat43%DV28g
Protein39%DV20g
Carbs2%DV5g
Fiber0%DV0g

PER SERVING *

Calories370Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat12g60%
Trans Fat
Cholesterol85mg28%
Sodium400mg17%
Potassium390mg11%
Protein20g39%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User