Instant Pot Beef Stew with Bacon and Mushrooms

Low Carb with Jennifer
13Ingredients
240Calories
75Minutes

Ingredients

  • 4 slices thick cut bacon (Sliced)
  • 3 pounds beef stew meat
  • 1 teaspoon salt
  • 1/2 onion (Large, Diced)
  • 3 carrots (Peeled and Diced)
  • 8 ounces mushrooms (Baby Bell, Quartered)
  • 1/2 teaspoon dried thyme
  • 2 cups beef broth
  • xanthan gum
  • xanthan gum
  • flour
  • flour
  • cornstarch
Read Directions

NutritionView more

240Calories
Sodium52%DV1250mg
Fat20%DV13g
Protein16%DV8g
Carbs7%DV22g
Fiber12%DV3g

PER SERVING *

Calories240Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat4g20%
Trans Fat
Cholesterol20mg7%
Sodium1250mg52%
Potassium490mg14%
Protein8g16%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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