Instant Pot 3-Ingredient Blackberry Cobbler

365 DAYS OF SLOW COOKING(1)
Greg Lovell: "Very good, though definitely would brown it more…" Read More
4Ingredients
15Minutes
380Calories

Ingredients

US|METRIC
  • 12 ounces blackberries (fresh, washed and patted dry)
  • 8 ounces white cake mix (this will be about half the package)
  • 1/4 cup butter
  • 1 cup water (for the bottom of the Instant Pot)
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    NutritionView More

    380Calories
    Sodium19% DV460mg
    Fat28% DV18g
    Protein8% DV4g
    Carbs18% DV53g
    Fiber20% DV5g
    Calories380Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium460mg19%
    Potassium210mg6%
    Protein4g8%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber5g20%
    Sugars35g70%
    Vitamin A10%
    Vitamin C30%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Greg Lovell 10 months ago
    Very good, though definitely would brown it more next time. I’m going to put it in the air fryer for a very fast crisp.

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