Indonesian sweet martabak (Martabak manis) 2 8-inch martabak

What To Cook Today
Indonesian sweet martabak (Martabak manis) 2 8-inch martabak
11
560
85

Ingredients

  • 1 large eggs
  • 160 milliliters milk
  • 2 tablespoons sugar
  • 130 grams all-purpose flour
  • 1/2 teaspoon yeast
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/4 cup melted butter
  • 1 cup ground peanut (roasted)
  • 1/2 cup chocolate sprinkles (/Nutella, or as much as you desire)
  • 1/2 cup shredded cheese (optional)
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NutritionView more

560Calories
Sodium28%DV680mg
Fat57%DV37g
Protein39%DV20g
Carbs13%DV40g
Fiber16%DV4g

PER SERVING *

Calories560Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat14g70%
Trans Fat
Cholesterol100mg33%
Sodium680mg28%
Potassium420mg12%
Protein20g39%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber4g16%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.