7Ingredients
660Calories
45Minutes

Ingredients

  • 1 pound fresh mushrooms (sliced)
  • 1/2 cup chopped onion
  • 1/2 cup dry sherry
  • 1/4 cup butter
  • 1/4 cup chopped parsley
  • 48 ounces beef tenderloin
  • 17 1/2 ounces frozen puff pastry (thawed)
Read Directions

NutritionView more

660Calories
Sodium13%DV300mg
Fat75%DV49g
Protein94%DV48g
Carbs2%DV5g
Fiber4%DV1g

PER SERVING *

Calories660Calories from Fat440
% DAILY VALUE*
Total Fat49g75%
Saturated Fat21g105%
Trans Fat
Cholesterol170mg57%
Sodium300mg13%
Potassium980mg28%
Protein48g94%
Calories from Fat440
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Jeri H. 4 Jun 2015
A little hard to do successfully but well worth the try. I had some help from the gf. We followed some suggestions from other people. Heated the sheet before putting the wellington on. Added 1 tsp of garlic, 1 tsp of onion powder, 1 1/2 tsp black pepper, and a few sprinkles of Italian seasoning. We also cooked at 375, took a little longer but that's alright. Cooked to perfection. Other than that, we followed directions as is. Super delicious. Will definitely do doing this again, and soon.