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Ingredients
US|METRIC
12 SERVINGS
- 150 grams butter (/5½oz, softened)
- 250 grams granulated sugar
- 4 free range eggs
- 5 Tbsp. espresso coffee (strong cold)
- 4 Tbsp. chicory (and coffee essence, such as Camp)
- 650 grams plain flour
- 50 grams cocoa powder (/1¾oz)
- 2 tsp. bicarbonate of soda
- 1 tsp. salt
- 1 liter double cream
- 1 Tbsp. chicory (and coffee essence, such as Camp)
- 125 mL ginger syrup (/3½fl oz stem)
- 42 biscuits (coffee)
- 3 stem ginger (balls, thinly sliced)
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NutritionView More
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1450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1450Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium2430mg101% |
| Potassium630mg18% |
| Protein21g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate167g56% |
| Dietary Fiber5g20% |
| Sugars30g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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