Ingredients
- 4 tablespoons butter (cold)
- 3 1/2 cups all purpose flour
- 1/2 cup whole wheat flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups buttermilk (plus about 2 tablespoons for brushing the loaf)
- 4 tablespoons sugar
- 1 tablespoon caraway (fennel or dill)
- 1 tablespoon grated orange rind (freshly)
- 3/4 cup currants (raisins, or golden raisins, plumped in water and drained)
NutritionView more
340Calories
Sodium28%DV680mg
Fat12%DV8g
Protein18%DV9g
Carbs20%DV59g
Fiber12%DV3g
PER SERVING *
| Calories340Calories from Fat70 |
| % DAILY VALUE* |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium680mg28% |
| Potassium240mg7% |
| Protein9g18% |
| Calories from Fat70 |
| % DAILY VALUE* |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars10g20% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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