Hot Pressed BBQ Chicken Wrap

DIARY OF A RECIPE(1)
Jennifer W.: "Delicious! To make things easier, I used left ove…" Read More
8Ingredients
40Minutes
860Calories

Ingredients

US|METRIC
  • 2 chicken breasts
  • 1 red onion (medium, sliced)
  • 1/2 tablespoon olive oil
  • salt
  • pepper
  • 2 burrito size flour tortillas
  • 5 tablespoons barbecue sauce (Weber Applewood Brown Sugar)
  • 6 slices cheddar cheese
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    NutritionView More

    860Calories
    Sodium79% DV1890mg
    Fat65% DV42g
    Protein143% DV73g
    Carbs15% DV46g
    Fiber16% DV4g
    Calories860Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol235mg78%
    Sodium1890mg79%
    Potassium1220mg35%
    Protein73g143%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A20%
    Vitamin C15%
    Calcium70%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jennifer W. 3 years ago
    Delicious! To make things easier, I used left over bbq chicken and sweet baby rays honey bbq sauce. Do not leave out the salt and peppered red onions! I will definitely make this again!

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