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Description
Classic cornbread spiced up with jalapeno peppers. Pair with Fast and Easy Garlic and Lime Butterfly Pork Chops or New Mexican Pork Stew.
Ingredients
US|METRIC
9 SERVINGS
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Directions
- In large bowl, stir together dry ingredients. In a small bowl, beat together remaining ingredients. Stir dry and wet ingredients together to make a lumpy batter, do not overmix; turn into a greased 8-inch square baking dish. Bake in a 425 degrees F. oven for 20 minutes. Serve warm or at room temperature.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium470mg20% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.