7
370
75

Ingredients

  • 2 pounds pastrami (thinly sliced peppered)
  • 2 pounds corned beef (thinly sliced)
  • 2 cups reduced sodium beef broth
  • 16 slices rye bread
  • 8 slices swiss cheese
  • 1/2 cup dijon mustard
  • 3 cups coleslaw (homemade or from the deli)
Read Directions

NutritionView more

370Calories
Sodium63%DV1510mg
Fat29%DV19g
Protein57%DV29g
Carbs7%DV20g
Fiber12%DV3g

PER SERVING *

Calories370Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat7g35%
Trans Fat
Cholesterol85mg28%
Sodium1510mg63%
Potassium420mg12%
Protein29g57%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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