Hot Grinder Sandwich

Name: Hot Grinder Sandwich
Total time: 1800 s
Yield: 4 servings
Ingredients: 1/2 pound ham thinly sliced; 1 green bell pepper seeded and cut into rings; 1 clove garlic crushed; 2 tablespoons olive oil; 1/2 teaspoon dried minced onion; 1 medium tomatoes thinly sliced; 14 ounces french bread split lengthwise; oregano leaves As needed; 4 slices provolone cheese OR Swiss cheese

Pork

9Ingredients

560Calories

30Minutes

Ingredients

servings:

1/2 pound ham (thinly sliced)
1 green bell pepper (seeded and cut into rings)
1 clove garlic (crushed)
2 tablespoons olive oil
1/2 teaspoon dried minced onion
1 medium tomatoes (thinly sliced)
14 ounces french bread (split lengthwise)
oregano leaves (As needed)
4 slices provolone cheese (OR Swiss cheese)

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Directions

1Heat oven to 350 degrees F. In medium skillet over medium-high heat; sauté green pepper and garlic in oil until pepper is crisp-tender, about 4 minutes. Toss in dried onion. Remove green pepper, reserving oil mixture in skillet.
2Layer ham, tomatoes and green pepper on bottom half of bread. Drizzle oil mixture over top, sprinkle with oregano; top with cheese slices. Cover with top of bread. Wrap loaf in foil; bake for 15 minutes. Remove from foil; slice to serve.

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