7Ingredients
550Calories
35Minutes

Ingredients

  • 8 ounces cream cheese (slightly softened)
  • 1/2 cup salsa (I used mild, but use a spicier one if you prefer)
  • 16 ounces chili beans
  • 1 1/2 cups colby jack cheese (shredded)
  • 2 green onions (chopped)
  • 1 tomato (chopped)
  • tortilla chips (for serving)
Read Directions

NutritionView more

550Calories
Sodium63%DV1520mg
Fat58%DV38g
Protein45%DV23g
Carbs10%DV31g
Fiber24%DV6g

PER SERVING *

Calories550Calories from Fat340
% DAILY VALUE*
Total Fat38g58%
Saturated Fat21g105%
Trans Fat
Cholesterol110mg37%
Sodium1520mg63%
Potassium860mg25%
Protein23g45%
Calories from Fat340
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber6g24%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Leah H. 14 Jan
Everyone at our party loved the dip! I was worried about using whole beans in a dip but they were soft and the dip was delicious