Hoppin Habanero and Honey Pork Chops

Pork
Hoppin Habanero and Honey Pork Chops
2
6
90
30

Description

At your next tailgate, kick it up an notch with these tasty chops. Serve with Dilled Cucumber Salad and Grilled Salsa-Cheese Dip with chips and vegetables.

Ingredients

  • 4 New York pork chops (top loin, 1-inch thick)
  • 12 ounces beer
  • 3 tablespoons honey
  • 1 tablespoon habanero hot sauce
  • 1 1/2 cloves garlic (minced)
  • 1 bay leaf

Directions

  1. 1For marinade, in a small saucepan combine beer, honey, pepper sauce, garlic and bay leaf. Bring to boiling; reduce heat. Cover and simmer for 15 minutes. Remove and discard bay leaf. Place chops in a 1-gallon self-sealing plastic bag; pour marinade over chops, seal bag and refrigerate for 2 hours.
  2. 2Drain chops, discarding marinade. Place chops on a kettle-style grill directly over medium-hot coals, lower grill hood and grill chops for 4-5 minutes. Turn chops and grill for 4-5 minutes more or until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.
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NutritionView more

90Calories
Sodium4%DV95mg
Fat0%DV0g
Protein0%DV0g
Carbs6%DV17g
Fiber0%DV0g

PER SERVING *

Calories90Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium95mg4%
Potassium40mg1%
Protein0g0%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber0g0%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.