Hoot-n Holler Baby Back Pork Ribs

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Hoot-N Holler Baby Back Pork Ribs Recipe
6
370
75

Ingredients

  • 2 baby-back pork ribs (racks, about 1-1/2 lbs. per rack)
  • 12 ounces marinade (mesquite-flavored)
  • 3 bay leaves
  • 1 whole onion (medium, peeled)
  • 1 cup barbecue sauce (prepared, mild or spicy)
  • 1/2 cup brown sugar
Read Directions

NutritionView more

370Calories
Sodium42%DV1010mg
Fat25%DV16g
Protein22%DV11g
Carbs15%DV44g
Fiber4%DV1g

PER SERVING *

Calories370Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat6g30%
Trans Fat
Cholesterol55mg18%
Sodium1010mg42%
Potassium380mg11%
Protein11g22%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate44g15%
Dietary Fiber1g4%
Sugars35g70%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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