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Honey cake recipe for Rosh Hashanah

CAKES, BAKES AND COOKIES
10Ingredients
45Minutes
650Calories
Read Directions

Ingredients

US|METRIC
  • 90 grams plain flour
  • 100 grams self raising flour
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon bicarbonate of soda
  • 1/2 teaspoon ground cinnamon
  • 4 eggs (separated)
  • 100 grams caster sugar
  • 110 milliliters syrup
  • 110 milliliters sunflower oil
  • 110 milliliters tea (the stronger the better)
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    NutritionView More

    650Calories
    Sodium24% DV580mg
    Fat48% DV31g
    Protein22% DV11g
    Carbs28% DV85g
    Fiber8% DV2g
    Calories650Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol210mg70%
    Sodium580mg24%
    Potassium135mg4%
    Protein11g22%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber2g8%
    Sugars33g66%
    Vitamin A6%
    Vitamin C0%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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