Honey Sponge Cake with Lemon and Almond Praline

Mommy's Home Cooking
15Ingredients
470Calories
65Minutes

Ingredients

  • 2/3 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 4 eggs
  • caster sugar (1/2 cup of superfine)
  • 4 tablespoons I Can't Believe It's Not Butter! (!, melted and cooled)
  • 2 tablespoons honey
  • praline (Almond)
  • caster sugar (1/2 cup superfine)
  • 1/4 cup sliced almonds (toasted)
  • frosting (Lemon)
  • 1 cup unsalted butter (room temperature)
  • 2 cups confectioners sugar
  • 2 teaspoons lemon extract (pure)
  • 1 pinch kosher salt
  • 2 tablespoons heavy whipping cream
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NutritionView more

470Calories
Sodium6%DV140mg
Fat46%DV30g
Protein10%DV5g
Carbs15%DV46g
Fiber2%DV<1g

PER SERVING *

Calories470Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat15g75%
Trans Fat1g
Cholesterol155mg52%
Sodium140mg6%
Potassium75mg2%
Protein5g10%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate46g15%
Dietary Fiber<1g2%
Sugars38g76%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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