Honey Ham Ribs Recipe | Yummly
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Honey Ham Ribs

STEVEN RAICHLEN'S BARBECUE BIBLE
9Ingredients
50Minutes
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Honey Ham Ribs
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Ingredients

US|METRIC
2 SERVINGS
  • 1 spareribs (rack, 3 to 4 pounds)
  • 3/4 cup coarse salt (sea or kosher)
  • 3/4 cup honey
  • 1 1/2 tsp. curing salt (pink, Prague Powder No. 1 or Insta Cure No. 1)
  • 3 cups hot water
  • 3 cups cold water
  • 8 whole cloves
  • 3 bay leaves
  • caviar (Mustard Seed, for serving, optional)
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