Honey Glazed Salmon With Browned Butter Lime Sauce

THE RECIPE CRITIC
12Ingredients
20Minutes
680Calories

Ingredients
US|METRIC

  • 24 ounces salmon fillets
  • 8 teaspoons flour (divided)
  • 8 teaspoons honey (divided)
  • 2 tablespoons extra-virgin olive oil
  • 2 limes
  • sauce (Browned Butter Lime)
  • 6 tablespoons butter
  • 3 tablespoons fresh lime juice
  • 1 teaspoon honey
  • 1 clove garlic (minced)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

NutritionView more

680Calories
Sodium27% DV650mg
Fat72% DV47g
Protein71% DV36g
Carbs10% DV29g
Fiber12% DV3g
Calories680Calories from Fat420
% DAILY VALUE
Total Fat47g72%
Saturated Fat17g85%
Trans Fat
Cholesterol140mg47%
Sodium650mg27%
Potassium810mg23%
Protein36g71%
Calories from Fat420
% DAILY VALUE
Total Carbohydrate29g10%
Dietary Fiber3g12%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Reviewer Profile Image