Honey-Glazed Pork Chops

Pork
Reviews(6)
Honey-Glazed Pork Chops
250
6
60
50

Description

Looking for an easy pork chop recipe that is ready to eat in less than an hour? This honey-glazed pork chops recipe is a easy and healthy meal option that will satisfy your sweet-tooth. Serve with Lite 'n Creamy Macaroni Casserole and Herbed Steamed Vegetables.

Ingredients

  • Porterhouse pork chops (3/4 to 1-inch thick)
  • salt (to taste)
  • black pepper (to taste)
  • 2 tablespoons brown sugar (pack)
  • 2 tablespoons honey
  • nonstick spray

Directions

  1. 1Heat oven to 350 degrees F. Sprinkle chops with salt and pepper. Coat large skillet with nonstick cooking spray. Heat skillet over medium heat. Add pork chops. Cook until brown, turning once. Remove chops. Place chops in 9x13-inch baking dish. Combine brown sugar and honey in small bowl. Microwave on HIGH (100%) for 20 seconds; stir to combine. Spoon half of the honey mixture over tops of chops, spreading evenly.
  2. 2Bake, uncovered, for 15 minutes. Turn chops; spoon remaining honey mixture over chops, spreading evenly. Bake until internal temperature is 160 degrees F, 15-20 minutes. To serve, spoon pan drippings over chops.
  3. 3Serves 4.
Discover more recipes from Pork

NutritionView more

60Calories
Sodium8%DV200mg
Fat0%DV0g
Protein0%DV0g
Carbs5%DV15g
Fiber3%DV<1g

PER SERVING *

Calories60Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium200mg8%
Potassium45mg1%
Protein0g0%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber<1g3%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.