- 15 ounces center cut boneless pork chops (3 pork chops)
- ground black pepper
- 1 tablespoon vegetable oil
- 2 tablespoons unsalted butter (melted)
- 3 cloves garlic (minced)
- 1 teaspoon Italian parsley (chopped, for garnishing)
- 2 1/2 tablespoons honey
- 2 tablespoons warm water
- 1/4 teaspoon salt
- 1/2 teaspoon apple cider vinegar
- 3 dashes cayenne pepper
|Calories390Calories from Fat200|
|% DAILY VALUE|
|Calories from Fat200|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Shereena 9 hours ago
Flavorful & perfect tenderness.
Zurum Okereke 2 days ago
Great. Added some caramelized onions
John Morrow 3 days ago
awesome, added a little extra cayenne for some added kick
Kate Ward 3 days ago
Used soy sauce instead of cayenne pepper and worked perfectly!
Tamara Reifschneider 5 days ago
Turned out okay probably should have added more of the honey sauce for house much meat i made they weren’t super saucy either way a good dinner!!
Ceara McGhee 6 days ago
this was absolutely delicious. extra glaze on top of thick cut chops... my mouth was drooling lol
chris 6 days ago
instructions were unclear at least to a beginner like me so try cooking pork chop with salt pepper and garlic and make everything else seperate and add at the last 1-2ish minutes/serving time maybe a little extra honey
Madison Wick 7 days ago
It turned out wonderful, it was sweet and everyone loved it!!!
Emily Wolf 7 days ago
This was pretty good. Will try making again with thicker pork chops
Dana 8 days ago
It was good, but I think I’d like the pork chops to “marinade” in the honey garlic sauce just to give it more flavor then grill them instead of pan fry
Jenna Bocock 10 days ago
It was good! I would make it again!
William Smith 11 days ago
Turned out great, the honey and garlic conplimented the pork well. Definitely adding to my list of recipes for the future!
Mowdy 13 days ago
Super flavorful! I usually always need some sort of condiment with pork and this was so good and moist we ate it plain with a side of corn and mashed potatoes! Soooo good! Will make it again!
Karen Menchaca 22 days ago
Turned out great. Paired with potatoes and green beans 😍
Alex a month ago
It was definitely one of the most delicious things I’ve ever tasted! It was my first time frying anything so I considered it a success! For the sides I added grilled red potatoes and asparagus with garlic, butter, and Parmesan cheese.
Arabelle a month ago
It was yummy! I would recommend making the sauce separate and not cooking it in the pan with the pork chops. I think it would have thickened better if I had done this.