- 2 pounds boneless skinless chicken thighs (4 or one thigh per family member)
- 3 garlic cloves (smashed and chopped)
- 1 teaspoon dried basil
- 1/2 cup soy sauce (La Choy or Tamari wheat-free are gluten free)
- 1/2 cup ketchup
- 1/3 cup honey
PER SERVING *
|Calories610Calories from Fat310|
|% DAILY VALUE*|
|Calories from Fat310|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Cuente 3 days ago
always a hit when I make this on my instant pot. only takes 30 minutes.
Robin Klise 18 days ago
It definitely didn't turn out like I'd hoped. i think less soy sauce and more honey might help but honestly wouldn't try it again.
Michelle 21 days ago
it was good. just basic. make sure you follow the time frame for cooking. i left mine in too long and it was way dry and too salty.
Corkadel 29 days ago
Was not what I expected, was not a favorite. Not bad, but not something I will make again.
Natasha White 14 Jun
It didn’t pair well with my tastebuds.
Sweetie M. 9 Jun
IMade this numerous times but this time I used chicken breast it was still pretty good
Hannah M. 1 Jun
Very easy and tasty!
Korey L. 31 May
Bomb.com even the kid loves it
Kartika Griyaningtyas 30 May
So easy and delicious
BossFoodLover 22 May
Excellent! Everyone enjoyed it
chrissy B. 5 May
easy have just made. let know how taste.
Bethany 2 May
I cooked this in the oven with chicken tenders and it turned out great!!! I will definitely be using this recipe again!!! My kids absolutely love it!!!
Dixie Graham 18 Apr
This was a big hit for the kids.
Graham Parry 5 Apr
So easy to make, literally took a couple of minutes and was delicious.
Maggie 25 Mar
My son and I loved this chicken! Followed the recipe exactly.
Weagle-Bruso 18 Mar
this is an acquired taste, nobody in my family liked it.
Kayla WB 18 Mar
It came our really sweet and dry! it was in so much liquid, how was it dry? 😣 anyway, too sweet for our liking. plus side was that it was very easy to make.
r 15 Mar
Best dish EVER. I made this dish for our Academy Awards party, major hit. In fact two guest wanted the recipe. I made it with chicken wings. Now i am about to make it for tonight's dinner using chicken. If you have not done so, please try it. Even a caveman can do it....
krysta s. 13 Mar
Family loved it! It’s a keeper
Cass 2 Mar
it was too salty... less soy sauce
Wilson 16 Feb
So moist and tender! Delicious!
Kevin T. 12 Feb
It was wonderful!! It will definitely be made again!!
Anne 10 Feb
My family really liked this. Easy to make. I added a few more spices like old bay and Italian seasoning.
RikkiMartin 5 Feb
It was good, but basically just average teriyaki chicken, not the flavor I was looking for when I read the name.
Erica E. 30 Jan
It was good, nothing special. Definitely quick and easy to make
Zohar B. 28 Jan
My family loved it! They suggest that I add pineapple the next time I make it.
Sarah 25 Jan
It's a very generic Asian sauce. I halfed the soy sauce and added 2 Tbsp of Sriracha sauce. Also added mushrooms and sautéed onions to the crock pot. Follow the time frame instructions and your chicken won't be dry. How do chicken thighs become dry anyway? The kids really liked this recipe and it's a good variation of that generic chicken and soy sauce/honey crock pot recipe that floats around.
Aaron 21 Jan
Way too much soy sauce, barely edible. I might try again with 1/2 Tablespoon of soy sauce.
Laura 12 Jan
Flavor is there but the chicken was dry and I even used bone in thighs. Would have been way worse had they been boneless as the recipe called for.
Jessica Smith Salzinger 3 Jan
Super easy to make, great for school nights.