Honey Cream Cheese & Turkey Bacon on Artisan Bread Recipe | Yummly

Honey Cream Cheese & Turkey Bacon on Artisan Bread

DIANNA DONNELY'S EASY REAL FOOD RECIPES
6Ingredients
10Minutes
350Calories
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Ingredients

US|METRIC
  • 4 ounces cream cheese (Organic, Softened, Organic Neufchatel Cream Cheese Can be Used if Less Fat is Preferred)
  • 2 tablespoons honey (Use the Best Quality You Can Get, Local if Possible)
  • 1 teaspoon cinnamon (I Used Organic Ceylon Cinnamon)
  • 4 slices turkey bacon (Uncured, I Keep Uncured Turkey Bacon Pre-Cooked in My Freezer Pantry for Quick Easy Use)
  • 4 slices artisan bread (I Used a Raisin and Walnut Ciabatta Bread)
  • 1/2 cup red grapes (Organic, I Always Buy Organic Grapes to Avoid Toxins, Since the Fruit Skin is Eaten)
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    NutritionView More

    350Calories
    Sodium29% DV690mg
    Fat20% DV13g
    Protein24% DV12g
    Carbs16% DV48g
    Fiber8% DV2g
    Calories350Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol40mg13%
    Sodium690mg29%
    Potassium180mg5%
    Protein12g24%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A8%
    Vitamin C2%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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