Honey Cheesecake with Honey-Thyme Drizzle | No-Bake Dessert Recipe | Yummly
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Honey Cheesecake with Honey-Thyme Drizzle | No-bake Dessert

SPOONABILITIES
12Ingredients
4Hours
550Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 cups Amaretti Cookies
  • 1/4 cup unsalted butter (melted)
  • 2 teaspoons herb (chopped lemon thyme)
  • 16 ounces cream cheese (2 x 8oz packages, at room temperature)
  • 1 2/3 cups cheese (Labneh)
  • 1/4 cup raw honey (– I use Raw Summer Wildflower Honey by Mohawk Valley Trading Co.)
  • 1 lemon (finely zested to get 1 teaSpoon)
  • 2 teaspoons fresh lemon juice
  • 1/4 teaspoon sea salt ( Click to buy in our online shop)
  • 1/3 cup raw honey (– I used Raw Summer Wildflower Honey by Mohawk Valley Trading Co.)
  • 1 1/2 teaspoons herb (lemon thyme)
  • 1 teaspoon lemon zest
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    NutritionView More

    550Calories
    Sodium23% DV550mg
    Fat58% DV38g
    Protein22% DV11g
    Carbs15% DV44g
    Fiber8% DV2g
    Calories550Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol100mg33%
    Sodium550mg23%
    Potassium200mg6%
    Protein11g22%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber2g8%
    Sugars34g68%
    Vitamin A25%
    Vitamin C20%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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