Honey Butter and Cinnamon Scones

Receitas Da Felicidade!
Reviews(1)
Thelma J.: "I made these and they were so good still warm fro…" Read More
Honey Butter and Cinnamon Scones
11
580
40

Description

What goes better with warm scones than homemade honey butter? Answer: nothing. This recipe for homemade scones features the tantalizing flavors of poppy seed and cinnamon. While the scones are baking, combine the honey with the butter and mix until you have a smooth creamy honey butter. Spread on the scones while still warm for a melty, delicious treat. Serve with a cup of tea for a tea time that your friends and family will never forget.

Ingredients

  • 100 grams unsalted butter
  • 3 tablespoons honey
  • 1 teaspoon cinnamon
  • 200 grams flour
  • 40 grams butter
  • 1 tablespoon poppy seeds
  • 40 grams sugar
  • 130 milliliters milk
  • salt
  • 1/2 tablespoon yeast
  • 1 eggs (beaten for brushing)

Directions

  1. Preheat oven to 180 degrees Celsius.
  2. In a bowl, mix all the ingredients, except the egg.
  3. Beat to obtain a very creamy mixture.
  4. Make small balls, and place them spaced apart on a baking tray lined with parchment paper, or a silicone mat. Flatten the balls with the palm of your hand.
  5. Brush them with the egg, and bake 25 to 30 minutes.
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NutritionView more

580Calories
Sodium13%DV300mg
Fat49%DV32g
Protein20%DV10g
Carbs22%DV65g
Fiber12%DV3g

PER SERVING *

Calories580Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat19g95%
Trans Fat
Cholesterol130mg43%
Sodium300mg13%
Potassium190mg5%
Protein10g20%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate65g22%
Dietary Fiber3g12%
Sugars25g50%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.