Honey Balsamic and Chipotle Pulled Pork Tacos

Hezzi-D's Books and Cooks
16Ingredients
680Calories
4Hours

Ingredients

  • 2 pounds pork loin (or pork shoulder)
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 3 tablespoons honey
  • 1/3 cup balsamic vinegar
  • 3 garlic cloves (minced)
  • 2 chipotles in adobo sauce (minced)
  • 1/4 cup orange juice
  • 2 tablespoons lime juice
  • 1/2 cup water
  • 12 flour tortillas
  • 1/2 cup light sour cream
  • 1 adobo (chiptole in, minced)
  • 1 cup Mexican cheese blend (shredded)
  • 1 cup salsa
  • 1 cup lettuce (shredded)
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NutritionView more

680Calories
Sodium55%DV1330mg
Fat45%DV29g
Protein78%DV40g
Carbs21%DV64g
Fiber16%DV4g

PER SERVING *

Calories680Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat9g45%
Trans Fat
Cholesterol100mg33%
Sodium1330mg55%
Potassium930mg27%
Protein40g78%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate64g21%
Dietary Fiber4g16%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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