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Raven Miller: "this was over the top good! and was super easy to…" Read More
10Ingredients
30Minutes
550Calories
Ingredients
US|METRIC
- 2 pounds pork tenderloin
- 1 1/2 tablespoons olive oil
- 1/4 cup balsamic vinegar
- 3 tablespoons honey
- 1/4 cup jam (Triple Berry used but any red fruit jam is good)
- 1 tablespoon Worcestershire sauce
- 3 tablespoons fresh cilantro
- 1 tablespoon Sriracha (or more to taste)
- 1 tablespoon spicy brown mustard
- 2 whole garlic (cloves of)
NutritionView More
550Calories
Sodium10% DV250mg
Fat23% DV15g
Protein102% DV52g
Carbs18% DV55g
Fiber8% DV2g
| Calories550Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium250mg10% |
| Potassium1250mg36% |
| Protein52g102% |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber2g8% |
| Sugars27g54% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(3)
★★★★★
Kahklen 12 days ago
★★★★★
very good recipe. my family loved it & will definitely be making this again.