Ingredients

  • 8 ounces chickpeas (EACH cooked, pinto beans, black beans)
  • 1 head romaine lettuce (washed, dried, shredded)
  • 1/3 cup sliced almonds (toasted)
  • 2 teaspoons extra-virgin olive oil
  • 1 1/2 tablespoons runny honey
  • 2 tablespoons balsamic vinegar
  • 1 1/2 tablespoons fresh lemon juice
  • 1/4 fine grain sea salt (+ teaspoon)
  • 10 sprigs fresh thyme
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NutritionView more

160Calories
Sodium7%DV170mg
Fat8%DV5g
Protein10%DV5g
Carbs8%DV23g
Fiber20%DV5g

PER SERVING *

Calories160Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium170mg7%
Potassium460mg13%
Protein5g10%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber5g20%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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