Honey- & Goat Cheese-Filled Fig Muffins

EATING WELL
15Ingredients
60Minutes
290Calories

Ingredients

US|METRIC
  • 3/4 cup soft goat cheese (crumbled, or reduced-fat cream cheese, Neufch)
  • 2 tablespoons honey
  • 1 teaspoon grated lemon zest (freshly)
  • 1 1/4 teaspoons vanilla extract (divided)
  • 2 cups white whole wheat flour (see Note)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 large egg white
  • 3/4 cup light brown sugar (or packed dark)
  • 1 cup nonfat buttermilk (or low-fat)
  • 1/3 cup extra virgin olive oil
  • 1 1/4 cups dried figs (chopped)
  • 3 tablespoons turbinado (see Note or granulated sugar)
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    NutritionView More

    290Calories
    Sodium11% DV270mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs15% DV44g
    Fiber16% DV4g
    Calories290Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol40mg13%
    Sodium270mg11%
    Potassium230mg7%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber4g16%
    Sugars27g54%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.