- kosher salt (see note above)
- 4 cutlets
- 2 boneless skinless chicken breasts
- 2 teaspoons paprika
- 2 tablespoons black pepper
- 1/2 teaspoon cayenne pepper
- 1 teaspoon msg (powdered, optional)
- 1 cup milk
- 2 large eggs
- 1 1/2 cups all purpose flour
- 2 tablespoons non fat milk (powdered)
- 1 teaspoon baking powder
- 2 quarts peanut oil
- 4 hamburger buns (soft, toasted in butter)
- 8 chips (dill pickle)
Jeff 24 Mar
Amazing! Just as if I brought it home from the store!!
Brunson 27 Feb
Excellent! Used tenderloins instead of whole breasts, but otherwise followed the recipe.
Kayleigh D. 20 Oct 2016
Made these last night and they were AMAZING. Used about 1/8 cup salt in the brine and cut the salt in the spice mix in half. Also used half the paprika and half the cayenne and didn't use the powdered milk and they came out amazingly. Made a homemade chick fil a sauce and would not change anything about these sandwiches.
Roshonda T. 8 Jun 2016
I made this exact recipe and it tasted just like a chick- fil a sandwich the best recipe by far I would definitely make it again easy and quick to make
Gigi G. 9 Mar 2016
Turned out great. The family loved it. Thanks for sharing. Made it exactly as directed. Will definitely make it again
Kat V. 14 Feb 2016
This is the real deal! I've made this several times and always followed the recipe no modifications! So good!