Homemade Vinaigrette Salad Dressing 4 Ways

An Oregon Cottage
19Ingredients
1760Calories
5Minutes

Ingredients

  • basic vinaigrette
  • 1/3 cup apple cider vinegar
  • 2 tablespoons dijon mustard
  • 2 cloves garlic (minced)
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 3/4 cup olive oil
  • 2 teaspoons honey (or maple syrup to taste)
  • balsamic
  • 1/3 cup vinegar
  • 2 tablespoons balsamic (aged)
  • 1/4 cup cider vinegar
  • herb (Lemon-, variation changes/additions:)
  • 1/3 cup lemon juice (replace all of vinegar with this)
  • 2 teaspoons dried herbs (choice OR 1 TB. fresh, thyme + basil, Italian, oregano, etc.)
  • 1/3 cup rice vinegar (replaces regular vinegar)
  • 1 teaspoon sesame oil
  • 1 teaspoon honey
  • 1 teaspoon Sriracha sauce (or to taste)
Read Directions

NutritionView more

1760Calories
Sodium54%DV1300mg
Fat263%DV171g
Protein8%DV4g
Carbs15%DV46g
Fiber8%DV2g

PER SERVING *

Calories1760Calories from Fat1540
% DAILY VALUE*
Total Fat171g263%
Saturated Fat24g120%
Trans Fat
Cholesterol0mg0%
Sodium1300mg54%
Potassium490mg14%
Protein4g8%
Calories from Fat1540
% DAILY VALUE*
Total Carbohydrate46g15%
Dietary Fiber2g8%
Sugars31g62%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User