11
170
23

Ingredients

  • 1 pound venison (ground, burger)
  • 1/2 venison sausage
  • 1 onions (chopped, optional)
  • 56 ounces crushed tomatoes in puree
  • 2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 9 ounces thin spaghetti
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NutritionView more

170Calories
Sodium24%DV570mg
Fat2%DV1.5g
Protein27%DV14g
Carbs9%DV26g
Fiber16%DV4g

PER SERVING *

Calories170Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol5mg2%
Sodium570mg24%
Potassium450mg13%
Protein14g27%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber4g16%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.