Homemade Vegan cherry pie filling

CARVE YOUR CRAVING
7Ingredients
25Minutes
230Calories

Ingredients

US|METRIC
  • 3 1/2 tablespoons cornstarch
  • 1/2 cup water
  • 5 cups cherries (fresh, pitted already)
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1/4 cup water (additional, for cooking)
  • 1/2 cup sugar (in raw/ organic granulated sugar)
  • 1/4 teaspoon cinnamon (optional)
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    NutritionView More

    230Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs20% DV60g
    Fiber16% DV4g
    Calories230Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium390mg11%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars48g96%
    Vitamin A2%
    Vitamin C25%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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