Homemade Stuffed-crust Pizza

Recetas del Señor Señor
Reviews(1)
Homemade Stuffed-crust Pizza
10
9
340
90

Description

This is a kid-friendly meal that will make a tasty dinner. Using a mixer the flour and yeast is made into a smooth and even dough. The cheese adds a savory taste when spread along the dough. Toppings add flavor and texture to the meal while the tomato and oregano add color.

Ingredients

300 grams bread flour (sifted)
1 tablespoon yeast
salt
200 milliliters water (warm)
cheese (grated)
tomatoes (fried)
oregano
ham
1 strip loin steak (cooked rare and sliced thin)

Directions

1Preheat the oven to 220 degrees Celsius.
2Using a stand mixer, mix the sifted flour, yeast, pinch of salt, and warm water.
3Mix for 15 minutes until the dough is smooth and even.
4Let it rest for 1 hour. Once it is ready, cut in half. Stretch the dough into the pizza shape using a rolling pin.
5Place the cheese along the edges forming a circle. Leave 2 to 3 centimeters between the dough edge and the cheese.
6Little by little, cover the cheese with the extra centimeters of dough, folding the dough towards the inside of the pizza while containing the cheese.
7Place the toppings on the pizza: cover with tomato, oregano, ham and pieces of strip loin steak and more cheese.
8Place in the oven and bake for 20 minutes until the crust and cheese are golden brown.
Discover more recipes from Recetas del Señor Señor

NutritionView more

340Calories
Sodium17%DV410mg
Fat8%DV5g
Protein29%DV15g
Carbs20%DV59g
Fiber16%DV4g

PER SERVING *

Calories340Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat2g10%
Trans Fat
Cholesterol15mg5%
Sodium410mg17%
Potassium240mg7%
Protein15g29%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate59g20%
Dietary Fiber4g16%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.