Homemade Minestrone Soup

A Cedar Spoon
Reviews(8)
Gilda Bortolus: "Very tasty. Easy to make." Read More
Homemade Minestrone Soup
25
50

Ingredients

  • 6 ounces small pasta ({like elbow, macaroni or ditalini pasta})
  • 2 tablespoons olive oil
  • 1 onions (medium, chopped {about 2 cups})
  • 4 garlic cloves (minced)
  • 3 celery ribs (chopped, {about 1 cup})
  • 3 medium carrot (chopped {about 1 1/2 cups})
  • 24 ounces marinara sauce (jar of Classico Riviera)
  • 3 cups vegetable broth
  • 15 ounces diced tomatoes (can of)
  • 2 bay leaves
  • 2 teaspoons basil
  • 1 teaspoon thyme
  • 1 teaspoon oregano
  • 1/2 teaspoon rosemary
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 parmesan cheese (rind {optional})
  • 1 cup frozen green beans
  • 1 zucchini (large, sliced {about 2 cups})
  • 15 ounces red kidney beans (can of, drained and rinsed)
  • 15 ounces white beans (can of, {like cannellini or Great Northern}, drained and rinsed)
  • 4 cups fresh spinach (tightly packed)
  • flat leaf parsley (Freshly chopped, or curly parsley)
  • basil (Freshly chopped)
  • grated parmesan cheese (Freshly)
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