Homemade Kataifi recipe!

My Greek Dish
9Ingredients
520Calories
80Minutes

Ingredients

  • 450 grams kataifi dough (16 oz.)
  • 250 grams walnuts (roughly chopped, 9 oz.)
  • 1 teaspoon cinammon (ground)
  • 1 pinch ground clove
  • 250 grams butter (from cow’s milk, 9 oz.)
  • 450 grams sugar (16 0z.)
  • 330 grams water (12 oz.)
  • 1 lemon
  • 1 cinnamon stick
Read Directions

NutritionView more

520Calories
Sodium6%DV150mg
Fat57%DV37g
Protein8%DV4g
Carbs17%DV50g
Fiber8%DV2g

PER SERVING *

Calories520Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat14g70%
Trans Fat
Cholesterol55mg18%
Sodium150mg6%
Potassium135mg4%
Protein4g8%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate50g17%
Dietary Fiber2g8%
Sugars46g92%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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