19Ingredients
Calories
105Minutes

Ingredients

  • chicken broth
  • 4 pounds stewing chicken (whole, or a whole fryer)
  • 1 pint water
  • vegetables (for soup:)
  • 1 head escarole
  • 6 ounces spinach
  • 2 ribs (celery,chopped or diced)
  • 1 carrot (chopped or diced)
  • 1/2 onion (medium, chopped or diced)
  • 3/4 cup pastina (pasta stars, uncooked, optional)
  • meatballs (Mini)
  • 1 pound ground beef
  • 1 egg
  • 1/4 cup grated parmesan cheese
  • 1/4 cup diced onions (finely)
  • 1/2 teaspoon salt
  • 1/2 teaspoon parsley flakes
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon garlic powder
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