15Ingredients
380Calories
70Minutes

Ingredients

  • 2 pounds hash browns (frozen southern style, thawed)
  • 4 tablespoons salted butter
  • 2 tablespoons flour
  • 1 1/2 cups low fat milk
  • 1 1/2 cups vegetable broth
  • 1 teaspoon ground nutmeg
  • 1 tablespoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground pepper (fresh)
  • 1 vidalia onion (diced)
  • 3 garlic cloves (minced)
  • 2 cups cheddar (grated sharp)
  • 1/2 cup low-fat greek yogurt
  • 1 1/2 cups cornflakes (crushed)
  • 3 tablespoons salted butter (melted)
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NutritionView more

380Calories
Sodium28%DV660mg
Fat35%DV23g
Protein18%DV9g
Carbs11%DV34g
Fiber12%DV3g

PER SERVING *

Calories380Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat10g50%
Trans Fat
Cholesterol40mg13%
Sodium660mg28%
Potassium530mg15%
Protein9g18%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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