Homemade Ham and Cheese Croissant

Recetas del Señor Señor
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Kayleigh C.: "Ham and cheese is so good in a croissant. I saw t…" Read More
Homemade Ham and Cheese Croissant Recipe
4
290
50

Description

These ham and cheese croissants make for an indulgent breakfast. Flaky puff pastry wraps around salty ham and creamy cheese to from the perfect little pastry. Using pre-made puff pastry means these come together in little time and fairly easily, and you only need 4 simple ingredients. A light egg wash on the puff pastry before baking ensures it will come out of the oven with a shiny and golden finish.

Ingredients

  • 1 sheet puff pastry
  • 6 slices virginia ham
  • 6 slices provolone cheese
  • 1 eggs

Directions

  1. Preheat the oven to 190 degrees Celsius.
  2. Make a paper pattern so all of the puff pastry pieces come out the same size. Cut a triangle with a 10-centimeter base and with a height of 26 centimeters. Measure the height from the center of the base. Using this pattern also helps make best use of the puff pastry and not have a lot of little pieces left over.
  3. Cut the puff pastry using the paper pattern for help and place a slice of ham and cheese on top. In the middle of the base of the puff pastry, cut out a small triangle. This will help when rolling the croissant.
  4. Start by rolling from the wide end towards the skinny end very carefully.
  5. Finish by curving the pastry into the well-known croissant half-moon shape. Place the croissants on a baking tray lined with parchment paper.
  6. Coat the tops of the pastry with beaten egg so they come out shiny.
  7. Bake 15 to 17 minutes until puffed and golden.
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NutritionView more

290Calories
Sodium20%DV490mg
Fat32%DV21g
Protein22%DV11g
Carbs5%DV15g
Fiber2%DV<1g

PER SERVING *

Calories290Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat8g40%
Trans Fat
Cholesterol50mg17%
Sodium490mg20%
Potassium95mg3%
Protein11g22%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber<1g2%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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