Homemade Ham and Cheese Croissant

RECETAS DEL SEÑOR SEÑOR
4Ingredients
50Minutes
290Calories

Description

These ham and cheese croissants make for an indulgent breakfast. Flaky puff pastry wraps around salty ham and creamy cheese to from the perfect little pastry. Using pre-made puff pastry means these come together in little time and fairly easily, and…

you only need 4 simple ingredients. A light egg wash on the puff pastry before baking ensures it will come out of the oven with a shiny and golden finish.

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Ingredients

US|METRIC
  • 1 sheet puff pastry
  • 6 slices virginia ham
  • 6 slices provolone cheese
  • 1 egg
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    Directions

    1. Preheat the oven to 190 degrees Celsius.
    2. Make a paper pattern so all of the puff pastry pieces come out the same size. Cut a triangle with a 10-centimeter base and with a height of 26 centimeters. Measure the height from the center of the base. Using this pattern also helps make best use of the puff pastry and not have a lot of little pieces left over.
    3. Cut the puff pastry using the paper pattern for help and place a slice of ham and cheese on top. In the middle of the base of the puff pastry, cut out a small triangle. This will help when rolling the croissant.
    View 4 More StepsDiscover more recipes from Recetas del Señor Señor

    NutritionView More

    290Calories
    Sodium20% DV490mg
    Fat32% DV21g
    Protein22% DV11g
    Carbs5% DV15g
    Fiber2% DV<1g
    Calories290Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol50mg17%
    Sodium490mg20%
    Potassium95mg3%
    Protein11g22%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber<1g2%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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