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Ingredients
US|METRIC
- 2 pounds ground beef
- 16 ounces chili beans (in chili sauce)
- 6 ounces tomato paste
- 2 cups water
- 1 tablespoon italian seasonings
- 10 ounces diced tomatoes and green chilies
- 1/2 onion (diced)
- 1 cup grape tomatoes (diced)
- 1 tablespoon garlic (minced)
- 1 teaspoon chili powder
- 1 teaspoon salt
- 1 teaspoon pepper
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NutritionView More
670Calories
Sodium80% DV1920mg
Fat54% DV35g
Protein102% DV52g
Carbs12% DV35g
Fiber32% DV8g
| Calories670Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium1920mg80% |
| Potassium1930mg55% |
| Protein52g102% |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber8g32% |
| Sugars15g30% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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