Ingredients

  • 12 jalapeño peppers (or Serranos)
  • agave nectar
  • 1 cup water
  • 2/3 cup white wine vinegar
  • 1 banana (ripe)
  • 2 teaspoons dark rum
  • 2 tablespoons turbinado sugar (organic)
  • 1 teaspoon roasted garlic
  • 1 teaspoon ground allspice
  • 1 teaspoon salt
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NutritionView more

70Calories
Sodium25%DV600mg
Fat0%DV0g
Protein2%DV<1g
Carbs4%DV13g
Fiber8%DV2g

PER SERVING *

Calories70Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium600mg25%
Potassium220mg6%
Protein<1g2%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber2g8%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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