Homemade Gluten-Free Copycat Totino's Pizza Rolls (Vegan, Allergy-Free)

STRENGTH AND SUNSHINE
16Ingredients
38Minutes
190Calories

Ingredients
US|METRIC

  • pizza dough
  • 2 cups gluten (Bob's Red Mill, Free Pizza Mix)
  • 1 1/2 teaspoons active dry yeast
  • 1/2 cup warm water
  • 1 egg replacer (Prepared Bob's Red Mill)
  • 1/2 cup water
  • 1 teaspoon extra virgin olive oil
  • pizza sauce
  • 15 ounces unsalted tomato sauce (Plain)
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 cup soy (Vegan, Free Mozzarella Shreds)
  • extra virgin olive oil (for brushing the rolls)

NutritionView more

190Calories
Sodium10% DV240mg
Fat7% DV4.5g
Protein55% DV28g
Carbs3% DV10g
Fiber8% DV2g
Calories190Calories from Fat45
% DAILY VALUE
Total Fat4.5g7%
Saturated Fat0.5g3%
Trans Fat
Cholesterol0mg0%
Sodium240mg10%
Potassium350mg10%
Protein28g55%
Calories from Fat45
% DAILY VALUE
Total Carbohydrate10g3%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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